MEATliquor, the independently owned Bar & Diner group, is always looking for great new staff at every level. We are talking Front of House (Floor staff, Supervisors), Back of House (Grill Chefs, Grill bosses, Kitchen Assistants), Bar Tenders, Bar backs and Management material (General Managers, Assistant Managers and Kitchen Managers).
If you’re unfamiliar with our work, please have a look around the website to get a flavour of what we’re about. Fancy meeting us for a chat/drink/burger? If so, send us a CV and/or a short & sweet few words about yourself and why you want to work with us to: firstname.lastname@example.org
What we offer you:
– Plenty of progression opportunities in an ever-evolving company
– 28 days paid holiday (inclusive of bank holidays)
– AT WORK: Staff meals
– OUT OF WORK: 50% discount on food and drink in all MEATliquor sites
– Membership of the tronc scheme (cash and card tips)
– Wide range of reciprocal staff discounts across a range of other businesses. The Real Greek and Franco Manca to name but a few.
– Pension Scheme
– Annual Staff Party